CAPTAIN PATTIE'S FISH HOUSE
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THINGS ..TO .SHARE .. APPETIZER PLATTER
A quality combination of char grilled prawns, calamari, clam strips and mozzarella sticks.
RED KING CRAB LEGS. .
Generous portion: Jumbo in size and sweet in taste. A must for the Alaskan seafood lover.
KACHEMAK BAY OYSTERS
Fresh Kachemak Bay oysters on the half shell, shucked to order, served on a bed of ice.
KACHEMAK BAY STEAMER CLAMS
One and one half pounds of clams, steamed with wine, green onions and garlic. Served w/ baguettes.
CALAMARI
Calamari wedges breaded and seasoned, served with marinara sauce.
CHAR GRILLED JUMBO PRAWNS
Jumbo prawns skewered on bamboo then char grilled with butter and fresh squeezed lemon.
SMOKED BLACK SABLE FISH
Smoked Gulf of Alaska black cod, gently poached, served with cream cheese spread and crackers.
CRAB AND ARTICHOKE BAGUETTES
Topped with Crab, cream cheese and artichokes spread. Lightly broiled with parmesan.
SMOKED SALMO N STUFFED MUSHROOMS
Broiled mushrooms stuffed with smoked salmon, cream cheese and parmesan.
CLAM STRIPS
Deep fried and served with marinara sauce.
CRAB STUFFED MUSHROOMS
Mushrooms stuffed with crab, cream cheese topped with parmesan then broiled in butter.
SMOKED SALMON DIP
Wild Alaskan smoked salmon, served with assorted crackers. A local's favorite.
MOZZARELLA sTICKS
Deep fried to a golden brown and served with marinara sauce.
CAPTAIN PATTIE'S FISH HOUSE - LUNCH
All lunches served with choice of french fries or coleslaw. Substitute a tossed salad or cup of clam chowder: add
SEA SAMPLER
A variety of halibut, salmon, prawns and scallops. AII breaded to order and fried to a golden brown.
FRESH LOCAL HALIBUT DEEP FRIED HAUBUT
Hand cut fresh daily. Dipped in a light batter, fried to a golden brown. Proclaimed the best in AK.
HALIBUT SANDWICH
Char grilled to perfection. Served open faced with tartar, lettuce and tomato.
PATTIE'S BAKED HALIBUT
Smothered in dill sauce, topped with bread crumbs & parmesan then baked to a golden brown.
HALIBUT TACO
Seasoned halibut, tomato, lettuce & cheese in 2 warmed flour tortillas. Side of guacamole' & salsa.
SALMON SANDWICH
Fresh salmon grilled with lemon & seasonings. Served open faced w/ tartar, lettuce and tomato.
PATTIE'S BAKED SALMON
Baked in our homemade dill sauce. Topped w/ bread crumbs & parmesan, browned under the broiler.
RED KING CRAB
Our generous portion of red king crab is the sweetest in Alaska. Served with melted butter.
CRAB MELT SANDWICH
Snow crab meat on a grilled english muffin topped with tomato and melted cheddar cheese.
SEAFOOD FETTUCCINE
Fresh halibut, salmon & prawns mixed with mushrooms, onions and green peppers then tossed in heavy cream. Finished off with fresh grated parmesan cheese.
PAN FRIED KACHEMAK BAY OYSTERS
Shucked and pan-fried only when you tell us to. Guaranteed fresh
PAN FRIED OYSTER SANDWICH
Shucked, breaded & pan-fried to order. Served open faced with tartar, lettuce and tomato.
ALASKAN WEATHERVANE SCALLOPS
Breaded individually as you order, not cooked while frozen. Cooked to perfection.
TEMPURA PRAWNS
Jumbo prawns dipped in tempura batter, fried to a golden brown.
BACON CHEESEBURGER
Char grilled 1/3 pound patties; topped with American cheese & Bacon. Served with all the trimmings.
CHEESEBURGER
Char grilled 1/3 pound patties; topped with American cheese. Served with all the trimmings
HAMBURGER
Char grilled 1/3 pound patties. Served with lettuce, tomato, onion and pickles on the side
CHICKEN BREAST SANDWICH
Char grilled with special seasonings. Served with romaine, tomato and mayo
CHICKEN FETTUCCINE
Grilled chicken, fettuccine, mushrooms, onions and green peppers tossed in heavy cream with parmesan.
VEGGIE FETTUCCINE
Steamed vegetables tossed in heavy cream and fettuccine, finished off with fresh grated parmesan.
CAPTAIN PATTIE'S FISH HOUSE DINNER
All dinners served with choice of baked potato, wild rice, french fries or broccoli and a tossed romaine salad with fresh sourdough bread.
SEA SAMPLER
A variety of fresh halibut, salmon, prawns and Alaskan scallops dipped in Pattie's special batter and fried to a golden brown. Everyone's favorite.
DEEP FRIED HALIBUT
Fresh halibut from Cook Inlet. dipped in a light batter then deep fried to a golden brown.
CHAR GRILLED HALIBUT
Fresh halibut hand cut daily, brushed with olive oil, seasoned and sprinkled with wine and lemon.
PATTIE'S BAKED HALIBUT
Smothered in dill sauce, topped with bread crumbs and parmesan then baked to a golden brown.
CHAR GRILLED SALMON
Fresh salmon brushed with olive oil, lightly seasoned and grilled, sprinkled with wine and lemon.
BAKED SALMON
Salmon topped with homemade dill sauce, bread crumbs and parmesan cheese then baked.
ALASKAN RED KING CRAB
Our generous portion of red king crab is the sweetest in Alaska. Served with melted butter.
SEAFOOD FETTUCCINE
Fresh halibut, salmon and prawns mixed with mushrooms, onions and green peppers then tossed in heavy cream. Finished off with grated parmesan cheese.
PATTIE'S FETTUCCINE
Generous portion of Alaskan scallops and prawns mixed with mushrooms; onions and green peppers then tossed in heavy cream. Finished off with fresh grated parmesan cheese.
PAN FRIED KACHEMAK BAY OYSTERS
Shucked to order then lightly breaded with panko. Seasoned and sauteed to a golden brown.
ALASKAN WEATHERVANE SCALLOPS
Jumbo scallops individually breaded when ordered. Deep fried to a luscious golden brown.
CHAR GRILLED JUMBO PRAWNS
Skewered on bamboo then brushed with butter, sprinkled with wine and fresh squeezed lemon.
DEEP FRIED JUMBO PRAWNS
Jumbo prawns dipped in tempura batter and quickly deep fried to a light golden brown.
RIB EYE STEAK
16 oz Hand cut then flame broiled to your taste. Renowned for its flavor and generous marbling.
NEW YORK STEAK
16 oz Hand cut then flame broiled to your taste.
CHAR GRIlLED CHICKEN BREAST
Boneless, skinless chicken breast lightly seasoned and ,char grilled.
CHICKEN FETIUCCINE .
Tender chicken breast with mushrooms, onions and green peppers then tossed in cream & parmesan.
PATTIE'S FAMOUS CLAM CHOWDER
Home made daily with Cook Inlet Razor Clams (Absolutely the best)
HOUSE SALAD
SIDE SALAD
Tossed chilled romaine, carrots. red cabbage, cucumber and tomato. With choice of dressing.
CAESAR SALAD
Chilled romaine with Pattie's Caesar dressing and fresh grated parmesan cheese. With Chicken Breast Salmon Halibut Scallops
Al! of our entrees are cooked to order. Some take longer than others, please be patient with us Please, no separate checks for parties of six or more. For parties of six or more a 17% gratuity will be added. Split Plate fee (includes an extra dinner salad) Service is everything at Capt. Pattie's. Your server will treat you with the attention you deserve. Let U:$ know if we have let you down. We appreciate your business. Thanks for dining at Capt.Patties