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Hollandaise, 2nd time makes perfect
Notoriously finicky sauce can stump even practiced cooks
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A punch of color to brighten gray spring days
When the gray starts to seep into my soul, I try to burn it out with spice
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Spaghetti carbonara: Post-adventure satisfaction
We wrestled our feisty little one into his snow gear Sunday morning for our weekly family adventure in…
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Hard-to-ruin cranberry cake
This white chocolate cranberry cake is easy to make and hard to ruin — perfect for my students…
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On the Strawberry Patch: Spanakopita — Alaska style
I have been deep cleaning, organizing, rearranging and generally revitalizing our home these last couple weeks
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A cake topped with love (and white chocolate cream cheese)
He loved the frosting so much he said he never wants anything else on his cake
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A Korean dish with a little bit of everything
Bibimbap is a delicious, nutrition-packed meal with all the quintessential elements
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Accidental baklava
A while back, someone accidentally grabbed three boxes of phyllo dough instead of the puff pastry they were…
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On the strawberry patch: Comfort food with grandma
Ground Beef Bulkogi makes for an approachable introduction to Korean cuisine
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Puff pastry made simple
I often shop at thrift stores. Mostly for cost, but also out of laziness — I want to…
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On the strawberry patch: Mac and cheese for make-believe
Indulging childhood memories with this favorite
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Meditating on the new year with kimchi mandu
Artfully folding dumplings evokes the peace and thoughtful calm of the Year of the Rabbit