Site Logo
Kids enjoy homemade popsicles on May 16, 2021. (Photo courtesy Tressa Dale)

Community

On the Strawberry Patch: Make memories of summer

Popsicles are easy as can be and can even be a great way to sneak in some nutrition…

Tressa Dale/Peninsula Clarion Brie and caramel apple voulevant is sure to be a crowd-pleaser.

Community

On the strawberry patch: A celebration of food

Make first gatherings special with this simple but sophisticated brie and caramel apple voulevant.

Salmon ready to go in the oven, photographed on Tuesday, March 16, 2021, in Anchorage, Alaska. (Photo by Victoria Petersen/Peninsula Clarion)

Community

Kalifornsky Kitchen: Sasha’s super simple savory salmon

It’s that time of year where I think about the salmon fillets still at the bottom of the…

Victoria Petersen / Peninsula Clarion A typical pesto pasta night at our house Dec. 26 in Anchorage.

Community

Kalifornsky Kitchen: A fresh start with pesto

It’s bright. It’s green. It’s fresh. It’s cheesy. What’s not to love?

Chicken adobo simmering on the stove, on Monday, March 1, 2021, in Anchorage, Alaska. (Photo by Victoria Petersen/Peninsula Clarion)

Community

Kalifornsky Kitchen: A dish all its own

Conjuring the Philippines with chicken adobo

Getting my ingredients ready for blueberry crumble, where the berries can be prepared right in the pan and the topping in a small bowl, photographed on Tuesday, Feb. 16, 2021, in Anchorage, Alaska (Photo by Victoria Petersen/Peninsula Clarion)

Community

Kalifornsky Kitchen: Something nice

It feels like the right time to make some of my grandma’s blueberry crumble.

Photo by Victoria Petersen/Peninsula Clarion Key lime pie, inspired by a recipe from Kim Sunée, makes a refreshing winter dessert, on Wednesday, Jan. 20, in Anchorage.

Community

Kalifornsky Kitchen: Letting the sunshine in

Kalifornsky Kitchen changes the mood with a fresh, tropical key lime pie recipe

A chicken patty adds to a simple Japanese-cuisine-inspired noodle bowl, Jan. 15, 2021, in Anchorage, Alaska. (Photo by Victoria Petersen/Peninsula Clarion)

Community

Kalifornsky Kitchen: Pondering chicken patties

You can find them at most stores. A big pack of breaded chicken patties that come frozen, and…

My favorite breakfast bagel sandwich from my favorite neighborhood coffee shack, on Jan. 5, 2020, in Anchorage, Alaska. (Photo by Victoria Petersen/Peninsula Clarion)

Community

Looking for a few good bagels

Simple ingredients to make your own breakfast sandwich

Photo by Megan Pacer/Homer News Pasty filling of beef, potatoes, onions, carrots and rutabaga wait to be baked on Christmas Day in Crystal Falls, Michigan.

Community

Kalifornsky Kitchen: Pasties two ways

Peninsula Clarion columnist Victoria Petersen and Homer News reporter Megan Pacer team up to make the traditional hand…

Warm chili shrimp salad with little gems and tomatoes makes a festive holiday dish with its Christmas red-and-green colors, as seen here on Tuesday, Dec. 22, 2020, in the kitchen of her Homer, Alaska, home. (Photo by Teri Robl)

Community

Kachemak Cuisine: Try shrimp dishes for a festive holiday treat

Fresh Alaska shrimp works best for Charmoula sauce, warm chili shrimp salad recipes.

Packing the dough in a bread pan gives the cookie a thin, rectangular shape, on Dec. 15, 2020, in Anchorage, Alaska. (Photo by Victoria Petersen/Peninsula Clarion)

Community

Kalifornsky Kitchen: Festive without the fuss

Now that I’m an adult, I’ve realized I hate decorating cookies and I’m not good at it either.

Teri Robl's German chocolate cookies, as seen here on Monday, Dec. 7, 2020, in the kitchen of her Homer, Alaska, home. (Photo by Teri Robl)

Community

Kachemak Cuisine: Try these scrumptious chocolate cookie, cake recipes

Growing up, the favorite family cake was German chocolate with coconut pecan frosting. Mom was too busy having…