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    Articles by Tressa Dale
    This nutritious and calorie-dense West African Peanut Stew is rich and complex with layers of flavor and depth. (Photo by Tressa Dale/Peninsula Clarion)
    Taste of change for the changing season
    By Tressa Dale • August 29, 2024 2:30 am

    Gusting wind drove the rain into our windows and drummed against the house. Branches snapped as they whipped the trees…

    Read Story

    Photo by Tressa Dale/Peninsula Clarion
This pie balances tart Granny Smith apples with a buttery brown sugar caramel sauce.
    New possibilities served with a side of apple...
    By Tressa Dale • August 22, 2024 2:30 am

    Celebrating the first day of school with a sweet treat

    Read Story

    This red beans and rice recipe depends upon building layers of flavor over time. (Photo by Tressa Dale/Peninsula Clarion)
    Savoring the last of summer with slow-cooked beans...
    By Tressa Dale • August 15, 2024 2:30 am

    Some dishes simply cannot be rushed and won’t fit into a hectic schedule.

    Read Story

    Gyoza wrappers are filled with shrimp and onion paste. (Photo by Tressa Dale/Peninsula Clarion)
    Wrapping up summer
    By Tressa Dale • August 8, 2024 2:30 am

    These dumplings are relatively easy to make and are very forgiving, perfect for inexperienced folders

    Read Story

    These blueberry and honey, carrot and nectarine, and spinach and green grape gummies are made with minimal sugar and no artificial dyes or preservatives. (Photo by Tressa Dale/Peninsula Clarion)
    Sweet gummies to keep kiddos going
    By Tressa Dale • August 1, 2024 2:30 am

    The most exciting week of summer at the strawberry patch is about to start. All the cousins will soon be…

    Read Story

    Photo by Tressa Dale/Peninsula Clarion
Calzones stuffed with arugula pesto and cheese make for a fun summer meal.
    Pedaling forward
    By Tressa Dale • July 25, 2024 2:30 am

    These calzones are great for after a day of trotting along beside a brave little boy.

    Read Story

    Chickpea lentil and spinach curry is served with rice and yogurt. (Photo by Tressa Dale/Peninsula Clarion)
    Warm memories of past lives
    By Tressa Dale • July 18, 2024 2:30 am

    My sister sent our father and I a few pictures of our old home when she discovered it had been…

    Read Story

    tease
    Getting creative with camping
    By Tressa Dale • July 11, 2024 2:30 am

    Making healthy, diverse meals while outdoors takes some planning

    Read Story

    These noodles are made with only three ingredients, but they require a bit of time, patience, and a lot of elbow grease. (Photo by Tressa Dale/Peninsula Clarion)
    Filling the time with noodles
    By Tressa Dale • July 2, 2024 2:30 am

    This summer I chose to enroll my son in his first organized team sport, and I had high hopes for…

    Read Story

    Fresh strawberries will make this ice cream a much more flavorful treat. (Photo by Tressa Dale/Peninsula Clarion)
    Welcoming summer with this pretty, pink frozen treat
    By Tressa Dale • June 26, 2024 2:30 am

    We had company (and a special solstice birthday girl) down to visit, so we spent our weekend by the lakeshore.

    Read Story

    This summer salad is sweet and refreshing, the perfect accompaniment to salty meat and chips. (Photo by Tressa Dale/Peninsula Clarion)
    Feeding happy memories
    By Tressa Dale • June 19, 2024 2:30 am

    Fresh salad accompanies an outdoors Father’s Day meal

    Read Story

    Rhubarb custard cake is ready to be baked. (Photo by Tressa Dale/Peninsula Clarion)
    Rhubarb and running to lift the spirits
    By Tressa Dale • June 12, 2024 2:30 am

    Frozen rhubarb just won’t do for this tart and beautiful custard cake, so pick it fresh wherever you can find it

    Read Story

    Palak tofu, served here with rice, is a vegan version of palak paneer. (Photo by Tressa Dale/Peninsula Clarion)
    Going green, in the yard and on the...
    By Tressa Dale • June 5, 2024 2:30 am

    This dish is fragrant, satisfying, and has a wealth of protein and nutrition, perfect for after a day spent in the dirt

    Read Story

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