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    Food
    This dish, an earthy and herbaceous vegetarian reimagining of the classic beef wellington, is finished nicely with a creamy maple balsamic sauce. Photo by Tressa Dale/Peninsula Clarion
    A special dish for a special request
    By Tressa Dale • December 4, 2025 1:30 am

    This mushroom wellington is earthy and herbaceous, and its preparation comes with much less pressure.

    Read Story

    This virgin blueberry margarita made with blueberry flavored kombucha is perfect for sipping while playing cards.  Photo by Tressa Dale/Peninsula Clarion
    Sweet fruit for sober fun
    By Tressa Dale • November 27, 2025 1:30 am

    Blueberry kombucha gives this virgin margarita complexity in flavor and a lovely purple hue.

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    These heart-shaped chocolate sandwich cookies go perfectly with a glass of milk. (Photo by Tressa Dale/Peninsula Clarion)
    Chocolate cookies for a sweet treat
    By Tressa Dale • November 20, 2025 1:30 am

    A healthy layer of frosting makes these sandwich cookies perfectly sweet and satisfying.

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    Bulgogi kimbap is a favorite lunchtime staple and easy travel meal. Photo by Tressa Dale/Peninsula Clarion
    Kimbap when craving Korean food
    By Tressa Dale • November 13, 2025 1:30 am

    Bulgogi kimbap is a favorite lunchtime staple and easy travel meal.

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    A graph compares the school meal prices from five of the major school districts in Alaska. Courtesy of the Kenai Peninsula Board of Education
    Board of Education moves to increase school meal...
    By Chloe Anderson • November 11, 2025 2:30 am

    In January, the cost of adult meals and elementary student lunches will increase.

    Read Story

    There are two ways to make this complex and lovely sauce, which pairs sweetly with ice cream. Photo by Tressa Dale/Peninsula Clarion
    Dulce two ways
    By Tressa Dale • November 6, 2025 1:30 am

    This dessert sauce can be eaten by the spoonful, but it’s best over ice cream.

    Read Story

    Roasted pumpkin seeds are packed with healthy fats and antioxidants and are a perfect snack for fueling growing brains and bodies. Photo by Tressa Dale/Peninsula Clarion
    Seasoned seeds to snack on
    By Tressa Dale • October 30, 2025 1:30 am

    Roasting pumpkin seeds reduces food waste and creates a perfect treat for fueling growing brains and bodies.

    Read Story

    The hardest part of making this classic Halloween treat is getting started, and maybe not burning your fingers. Photo by Tressa Dale/Peninsula Clarion
    Building confidence to do hard things
    By Tressa Dale • October 23, 2025 1:30 am

    Although candy making is intimidating, it’s not impossible.

    Read Story

    Crusty and firm bread bowls are best for brothy soups, or make them pillowy soft for thicker stews. Photo by Tressa Dale/Peninsula Clarion
    Beautiful bread is performance art
    By Tressa Dale • October 16, 2025 1:30 am

    Though these bread bowls will soon be eaten and gone, the effort will not be wasted.

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    Serve your London Fog in a lovely cup and enjoy while reading the news. (Photo by Tressa Dale/Peninsula Clarion)
    Sip while reading the news
    By Tressa Dale • October 9, 2025 1:30 am

    This London Fog is delicious, served in a lovely cup with milk and honey.

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    These spiced molasses cookies with golden sprinkles are pillowy and fragrant. Photo by Tressa Dale/Peninsula Clarion
    Sweet, spice and everything nice
    By Tressa Dale • October 2, 2025 1:30 am

    These soft, pillowy cookies are sweet and fragrant and perfect with a glass of milk.

    Read Story

    These satisfying spiced bagels aren't sweet on their own, but pair well with a honey walnut cream cheese to please any sweet tooth. (Photo by Tressa Dale/Peninsula Clarion)
    The simple joy of pumpkin spice
    By Tressa Dale • September 25, 2025 1:30 am

    These spiced bagels are chewy and satisfying and pair well with a honey walnut cream cheese.

    Read Story

    Organizers stand alongside carts filled with food collected during the Freedom from Hunger community food drive at the Kenai Peninsula Food Bank near Soldotna, Alaska, on Friday, Sept. 19, 2025. (Jake Dye/Peninsula Clarion)
    Community drive helps replenish food bank shelves
    By Jacob Dye • September 19, 2025 1:30 am

    The Freedom From Hunger event brought in roughly 3,100 pounds of food.

    Read Story

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