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    Food
    Photo by Tressa Dale/Peninsula Clarion
This roasted pumpkin, apple and carrot soup is smooth and sweet.
    Soothing soup for fall days
    By Tressa Dale • October 3, 2024 2:30 am

    This roasted pumpkin, apple and carrot soup is perfect for a sick kid and worried-sick parents

    Read Story

    These chai latte cookies are fragrant and complex, perfect for autumn evenings at the table. (Photo by Tressa Dale/Peninsula Clarion)
    Card night cookies
    By Tressa Dale • September 26, 2024 2:30 am

    These chai latte cookies are fragrant and complex, perfect for autumn evenings at the table

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    This recipe can be served toasted with butter and sweetened with syrup and a liberal dusting of cinnamon sugar. (Photo by Tressa Dale/Peninsula Clarion)
    Spicing up French toast and school mornings
    By Tressa Dale • September 19, 2024 2:30 am

    This past week marked the one-year anniversary of my first day as a full-time working mom. Over the past year,…

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    Photo by Tressa Dale/Peninsula Clarion
Doenjang JJigae is an earthy and refreshing stew that can be prepared in less than an hour.
    Stewing up the spirit of Chuseok
    By Tressa Dale • September 12, 2024 2:30 am

    Salty Doenjang JJigae is earthy and refreshing

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    This apple cinnamon quinoa granola is only mildly sweet, perfect as a topping for honeyed yogurt or for eating plain with milk. (Photo by Tressa Dale/Peninsula Clarion)
    Building warm memories of granola and grandma
    By Tressa Dale • September 5, 2024 2:30 am

    My little boy can hop on his bike or wet his boots in the mud puddles on the way to see his grandparents

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    This nutritious and calorie-dense West African Peanut Stew is rich and complex with layers of flavor and depth. (Photo by Tressa Dale/Peninsula Clarion)
    Taste of change for the changing season
    By Tressa Dale • August 29, 2024 2:30 am

    Gusting wind drove the rain into our windows and drummed against the house. Branches snapped as they whipped the trees…

    Read Story

    Photo by Tressa Dale/Peninsula Clarion
This pie balances tart Granny Smith apples with a buttery brown sugar caramel sauce.
    New possibilities served with a side of apple...
    By Tressa Dale • August 22, 2024 2:30 am

    Celebrating the first day of school with a sweet treat

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    This red beans and rice recipe depends upon building layers of flavor over time. (Photo by Tressa Dale/Peninsula Clarion)
    Savoring the last of summer with slow-cooked beans...
    By Tressa Dale • August 15, 2024 2:30 am

    Some dishes simply cannot be rushed and won’t fit into a hectic schedule.

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    Gyoza wrappers are filled with shrimp and onion paste. (Photo by Tressa Dale/Peninsula Clarion)
    Wrapping up summer
    By Tressa Dale • August 8, 2024 2:30 am

    These dumplings are relatively easy to make and are very forgiving, perfect for inexperienced folders

    Read Story

    These blueberry and honey, carrot and nectarine, and spinach and green grape gummies are made with minimal sugar and no artificial dyes or preservatives. (Photo by Tressa Dale/Peninsula Clarion)
    Sweet gummies to keep kiddos going
    By Tressa Dale • August 1, 2024 2:30 am

    The most exciting week of summer at the strawberry patch is about to start. All the cousins will soon be…

    Read Story

    Photo by Tressa Dale/Peninsula Clarion
Calzones stuffed with arugula pesto and cheese make for a fun summer meal.
    Pedaling forward
    By Tressa Dale • July 25, 2024 2:30 am

    These calzones are great for after a day of trotting along beside a brave little boy.

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    Chickpea lentil and spinach curry is served with rice and yogurt. (Photo by Tressa Dale/Peninsula Clarion)
    Warm memories of past lives
    By Tressa Dale • July 18, 2024 2:30 am

    My sister sent our father and I a few pictures of our old home when she discovered it had been…

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    Getting creative with camping
    By Tressa Dale • July 11, 2024 2:30 am

    Making healthy, diverse meals while outdoors takes some planning

    Read Story

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